Kaytee Timothy Complete Guinea Pig Food with Fruits and Vegetables

Guinea Pig 1/4 to 1/2 Cup

When introducing a new food, begin with a mixture of "old and new" food, gradually increasing the amount of new food over a 7 to 10 day period. This will prevent digestive upsets as well as allow your pet to adjust to something new. Adjust portions for proper weight maintenance and when feeding additional pets. Discard any uneaten food and clean dish before each feeding.

Crude Protein (min.) 14.0%
Crude Fat (min.) 2.0%
Crude Fiber (max.) 23.0%
Moisture (max.) 12.0%
Calcium (min.) 0.4%
Calcium (max.) 0.9%
Phosphorus (min.) 0.4%
Salt (min.) 0.25%
Salt (max.) 0.75%

Ascorbic Acid (min.) 100 mg/lb

Sun-cured Timothy Grass Hay, Wheat Middlings, Ground Wheat, Oat Hulls, Dehulled Soybean Meal, Sun-cured Alfalfa Meal, Dried Cane Molasses, Fennel Seed, Caraway Seed, Dehydrated Spearmint, Salt, Dicalcium Phosphate, Soy Oil, Calcium Carbonate, Dried Marigold, DL-Methionine, L-Ascorbyl-2-Polyphosphate (source of vitamin C), Yucca Schidigera Extract, Vitamin A Supplement, Choline Chloride, Mixed Tocopherols (a preservative), Ferrous Sulfate, Riboflavin Supplement, Manganous Oxide, Zinc Oxide, Vitamin B12 Supplement, Vitamin E Supplement, Niacin, Menadione Sodium Bisulfite Complex (source of vitamin K activity), Rosemary Extract, Citric Acid, Copper Sulfate, Cholecalciferol (source of vitamin D3), Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Mononitrate, Biotin, Folic Acid, Calcium Iodate, Dried A. oryzae Fermentation Extract (source of protease), Dried Bacillus licheniformis Fermentation Product, Dried Bacillus subtilis Fermentation Product, Cobalt Carbonate, Sodium Selenite

Manufactured in a facility that processes peanuts and tree nuts.

Not intended for human consumption.

A naturally preserved product needs special attention to maintain maximum freshness. After opening bag, remove air from package and reseal tightly. Use food within 30 - 45 days. Store in a cool, dry location. Refrigerate or freeze for extended storage.